{"title":"Soft Cheese","description":null,"products":[{"product_id":"cremont","title":"Vermont Cremont","description":"\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\n\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eREGION: VERMONT, US  -  MILK: COW\u0026amp; GOAT  - TREATMENT: PASTEURIZE\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis delicious cheese, Cremont, is crafted from a combination of goat milk and cow cream, resulting in a delightful little disc that is both creamy and rich. The tangy flavor of goat milk perfectly complements the richness of cow's milk, making this double-cream cheese a top choice among cheese experts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":29072055304286,"sku":"","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/products\/CREMNT.jpg?v=1560502192"},{"product_id":"fresh-mozzarella-8-oz","title":"Fresh Mozzarella - 8 oz","description":"\u003cp\u003eMozzarella has been the number one choice for many cheese loving families for its delicate and fresh taste of milk. It is available in many different forms and varieties, the foremost being fresh mozzarella or mozzarella fresco. It is a type of mozzarella that is just been made and ready to be consumed at room temperature. Fresh mozzarella balls are sold in a brine, whey or water solution to help them retain their moisture and shape.\u003c\/p\u003e\n\u003cp\u003eThis cheese has a soft, moist texture and is full of milky flavour. Similar to other fresh cheeses, mozzarella fresco is high in water content and therefore low on fat. It has a slightly acidic or lactic taste. Compared to mass-processed mozzarellas, the freshly made variant is creamier and much softer. True buffalo mozzarella is highly appreciated around the world than the one made with cow’s milk.\u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":29072749363294,"sku":"","price":7.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/products\/Mozzarella.jpg?v=1563652361"},{"product_id":"jasper-hill-harbison","title":"JASPER HILL MINI HARBISON","description":"\u003ch3 style=\"text-align: center;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eREGION: VERMONT USA   MILK: COW    TREATMENT: PASTEURIZED\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHarbison has a very spoonable texture that continues to soften until consumed. It’s woodsy and sweet with lemony, mustardy, and vegetal flavors. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe cheese is held together by the bark, which can be peeled off when it is a bit younger. However, with loosened cheese, it is better that the bark is kept as is and the portions are spooned out separately.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003e\u003cstrong\u003eRecent Awards:\u003c\/strong\u003e ACS 2023, 3rd Place Cheeses wrapped in bark, leaves, or grass\u003c\/em\u003e\u003c\/span\u003e\u003c\/h6\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":31148689621086,"sku":"","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/files\/Harbison.png?v=1740596949"},{"product_id":"jasper-hill-moses-sleeper","title":"Jasper Hill Moses Sleeper","description":"\u003cp\u003e\u003cspan\u003eCountry: VT, U.SA\u003cbr\u003eRennet: Animal \u003cbr\u003eTreatment\/Milk : pasteurized Cow Milk\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Flavor experience \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInspired by French Brie, Moses Sleeper is named for a Revolutionary War scout who was killed while helping to defend Vermont's Northeast Kingdom. The cheese has a thin bloomy-rind and a soft, milky core that offers an array of flavors at peak ripeness: cauliflower, crème fraîche and toasted nuts.\u003c\/span\u003e\u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":29072749887582,"sku":"","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/products\/Moses.jpg?v=1563652848"},{"product_id":"nettle-meadow-kunik","title":"Nettle Meadow Kunik mini","description":"\u003cp\u003eCountry: USA\u003cbr\u003eRennet: Animal \u003cbr\u003eTreatment\/Milk : Pasteurized cow and goat milk\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis fantastic mixed milk cheese has been called “sexy”, “luxurious” and “voluptuous”, just to name a few of its accolades. Kunik, from Nettle Meadow Goat Farm is one of those truly artisanal cheeses, hand-crafted in small batches from milk from just a few animals in this small farm in the New York Adirondacks. A unique mix of goat’s milk enriched with Jersey cow cream (famously high in milk fat), Kunik is a dense triple-crème cheese that has the uniqueness of being richer than a regular Brie, but more subtle than a chevre. Kunik has a dense, creamy texture that coats your palate like silk and that just leaves you wanting more. Perfect to pair with your best Cider \u003c\/span\u003e\u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":29072749953118,"sku":"","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/products\/kunik.jpg?v=1561299310"},{"product_id":"perail-papillon","title":"Perail Papillon","description":"\u003cp\u003ePerail Papillon is a wrapped, palm sized disc of Brie-style cheese made from pure, whole sheep’s (ewe’s) milk from the Aveyron region of Southern France. To ensure high-quality, nutrient-rich milk, the sheep are pastured at high-altitude, where prized grasses are abundant.\u003cbr\u003e\u003cbr\u003ePerail has a melt-in-your-mouth, buttery, mild flavor, with notes of sweet grass and wildflowers. This brie is perfect for parties, picnics, and breakfast\u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":40891091452080,"sku":"","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/products\/Perail.jpg?v=1635363198"},{"product_id":"delin-brillat-savarine","title":"DELIN BRILLAT SAVARINE","description":"\u003cdiv\u003eThis soft-ripened cheese is crafted from pasteurized cow’s milk enriched with extra cream, giving it a remarkably high fat content—typically at least 75% fat in dry matter—resulting in its signature luscious, velvety texture\u003c\/div\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":44231244710064,"sku":"","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/files\/Screenshot2025-02-24at2.40.52PM.png?v=1740426069"},{"product_id":"merdeith-feta-goat-cheese","title":"MERDEITH FETA GOAT CHEESE","description":"\u003ch3 style=\"text-align: left;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eREGION: AUSTRALIA    MILK: GOAT             EATMENT: PASTEURIZED \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA fresh farmstead marinated sheep and goat milk spreadable cheese marinated in a garlic-infused blended oil with fresh thyme and black peppercorns. Always made with less than day-old milk. Serve on crusty bread or plain crackers or with roast vegetables or as a part of your favorite salad.\u003c\/span\u003e\u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":44231871856816,"sku":"","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/files\/Screenshot2025-02-24at10.07.18PM.png?v=1740453129"},{"product_id":"challerhocker-copy","title":"SAINT ANDR'E MINI 7 OZ","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eREGION: FRANCE               MILK: COW               TREATMENT: PESTAURIZED\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSt. Andre is a triple crème cows milk French cheese. It is arguably the most popular triple crème cheese in the world. It is a soft ripened cheese, similar to Brie and Camembert, yet with a higher fat content and a richer, more buttery flavor. Made in the Pyrénées Mountains, this cheese is produced by enriching cows milk with cream, raising the butterfat content to approximately 75%. Its rind is bright white and velvety in texture. Its interior is soft and creamy with a density similar to a cheesecake. Its flavor is rich and buttery with slight rustic undertones of mushrooms and grass. This is a typical dessert cheese due to its sweet, buttery flavor\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":44235022008496,"sku":null,"price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/files\/012024-saint_andre_mini-01.jpg?v=1740543049"},{"product_id":"camembert-la-petite-reine","title":"Camembert La Petite Reine","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDiscover an exceptional French Camembert from a traditional Normandy dairy, now available exclusively in the United States. This artisanal cheese showcases the hallmark characteristic of superior Camembert: a firm, chalky center that gradually transforms into luxuriously creamy layers near the rind. As it reaches room temperature, the interior develops that coveted flowing texture that defines truly outstanding examples of this classic cheese. Produced using carefully selected, lightly pasteurized milk, La Petite Reine represents the finest Camembert accessible to American consumers today.\u003c\/span\u003e\u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"Default Title","offer_id":44822544908464,"sku":null,"price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/files\/Screenshot2025-11-01at7.07.15PM.png?v=1762038659"},{"product_id":"challerhocker-copy-3","title":"L'Original Brie","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3 style=\"text-align: left;\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003eREGION: FRANC        MILK: COW         TREATMENT: PASTEURIZED \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSingle cream, pasteurized cow's milk brie. Made in France using microbial enzymes and aged for 1 month\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Eastern District","offers":[{"title":"1\/3 lb","offer_id":44822545268912,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true},{"title":"1\/2 lb","offer_id":44822545301680,"sku":null,"price":16.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":44822545334448,"sku":null,"price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/files\/Screenshot2025-11-01at7.14.38PM.png?v=1762039191"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0296\/6713\/collections\/Harbison.png?v=1791759209","url":"https:\/\/easterndistrictny.com\/collections\/soft-cheese.oembed","provider":"Eastern District","version":"1.0","type":"link"}